Recipe: Delicious Taco Casserole

Cooking beef with easy and tasty.

Taco Casserole. Browse Our Official Site For Easy Mexican Dinner Recipes! Taste of Home has the best taco casserole recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips. Cornbread Taco Bake The cornbread and beef bake together in one casserole dish, making this entree convenient.

Taco Casserole In a large skillet over medium heat, heat oil. This taco casserole recipe tastes like a taco salad and is a breeze to assemble. I crush tortilla chips to form a bottom layer, then spread on refried beans, a spicy meat mixture and cheese. —Rhonda McKee, Greensburg, Kansas This taco casserole is layers of tortilla chips, refried beans and beef, all topped with plenty of cheese and baked to perfection. You can have Taco Casserole using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Taco Casserole

  1. You need 7 oz of nacho cheese Doritos.
  2. It's 1 lb of hamburger meat.
  3. Prepare 1 packages of Taco seasoning mix.
  4. It's 8 oz of cheddar cheese, shredded.
  5. You need 8 oz of mozzarella cheese, shredded.
  6. It's of tomato, sliced.
  7. Prepare of lettuce, shredded.

Add your favorite taco fixings such as lettuce, tomato and olives for a hearty and family friendly meal! Plus, it's freezer-friendly, which is a huge bonus for meal planning. Taco Salad is a classic dinner recipe. Today's recipe is a twist on that meal but in casserole form - Taco casserole.

Taco Casserole step by step

  1. Brown hamburger meat on a skillet, drain and add taco seasoning..
  2. Layer ingredients in 9 x 13 pan as listed - crushed chips, meat and seasonings, 2/3 of cheese, lettuce, tomato, and remaining cheese..
  3. Bake at 350°F for 15 minutes..
  4. Then add the rest of the cheese and then rest of the chips. Then serve..

Yes, this Potluck Taco Casserole is so delicious and has all the great flavor of taco salad making it a family favorite. I originally found this taco casserole recipe in a Taste of Home magazine. I love it because the ingredients list isn't complicated and, based on the layers, I can readily remember all ingredients when I am at the store without my recipe card. I have served this for myself and had wonderful leftovers or many times I have made it for. Taste all of the zesty, hearty flavors of tacos in one delicious dish.