How to Make Simple Pad kee mowe or spicy whisky beef stir fry

Cooking beef with easy and tasty.

Pad kee mowe or spicy whisky beef stir fry. See great recipes for Spicy stir fried beef too! See great recipes for Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) too! Pad Kee Moew Spuid. of squid cut in full mouth size, full hand sweet basil, chilli roughly cut, onion slices, of garlic choped, little bit of baby pepper corn or without is ok, of oyster sauce, of sugar.

Pad kee mowe or spicy whisky beef stir fry See more ideas about Beef recipes, Cooking recipes, Recipes. Rice noodles - you can find these in the Asian foods section of the grocery store. I usually use A Taste of Thai brand. You can have Pad kee mowe or spicy whisky beef stir fry using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pad kee mowe or spicy whisky beef stir fry

  1. It's 200 grams of of ground beef.
  2. It's 4 of mushroom slices.
  3. It's 1/2 slice of of onion.
  4. It's 1/2 cup of of slices together of sweet green and yellow peppers.
  5. It's 1/2 slice of of carrot.
  6. It's 6 of of baby corn slices.
  7. It's 1 of hand full of sweet basil.
  8. You need 1 tbsp of spoon of chopped garlic.
  9. You need 2 tbsp of spoon of chopped thai chillies.
  10. It's 2 tbsp of spoon of whisky.
  11. Prepare 1 1/2 tbsp of spoon of oyster sauce.
  12. You need 2 tsp of spoon of fish sauce.
  13. You need 1 1/2 tsp of spoon of sugar.
  14. It's 1 tbsp of spoon of pepper or if you have fresh pepper corn is the best.
  15. It's 1 tbsp of spoon of oil.

Chicken breasts or shrimp - this makes it hearty and adds protein. Tofu can also be used here as well. Vegetable oil - used for sautéing.; Brown sugar - to sweeten the sauce. This is added instead of the traditional palm sugar.

Pad kee mowe or spicy whisky beef stir fry step by step

  1. In the heating pan add oil till oil get very hot add garlic and ground beef, fry till the meat is done.
  2. Add onion, green and yellow peppers and thai chillies, carrot fry till vegetables cook.
  3. Stir ib corn then add whisky, oyster sauce, sugar and fish sauce stir.
  4. Add pepper and basil.
  5. Make a quick stir fry and served hot.

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