Recipe: Simple Beef Encheritos

Beef Encheritos. Then it was advertised as a special corn tortilla filled with ground beef, pinto beans, and onions, and topped with red sauce, cheese, and olives. Since Taco Bell brought the Enchirito back from the dead a couple years ago the product's formula has changed a bit. Any true Mexican food connoisseur remembers the Taco Bell Enchirito like it was yesterday.

And there is a good for reason for its popularity. The Enchirito is an Enchilada stuffed with beef, beans, cheese, and topped with diced onions and smothered in their red sauce. Cook until meat is no longer pink. You can cook Beef Encheritos using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Beef Encheritos

1. Prepare 1 lb of ground beef.
2. Prepare 1/2 of red onion.
3. It's 1 of 16oz can old El Paso Red enchilada sauce.
4. It's 3 tbsp of molasses.
5. You need 4 clove of garlic.
6. It's 1/8 cup of Cilantro.
7. It's 1/2 can of black olives.
8. Prepare of salt & pepper & cumin & coriander.
9. It's 16 of corn Tortillas.
10. You need 1 cup of Monterey spicy jack cheese.
11. You need 2 of mini red bell peppers.

Add additional cup of water, taco seasoning, minced garlic, and refried beans to the meat. Remove from heat and prepare to assemble Enchiritos. A restaurant-inspired enchirito enchilada made with ground beef, chili powder, onion, and refried beans, all wrapped up in flour tortillas. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.

Beef Encheritos step by step

1. Onion chopped fine, ground beef, garlic salt pepper, cumin,coriander in a fry pan till almost done .remove from heat..
2. Chop cilantro, and thin shave bell peppers chop fine black olives..
3. Get sauce into the pan as it heats up add the molasses.
4. Dip the tortillas into the sauce 1 by 1 stacking them till ready to use..
5. Take each individual tortilla add a bit of ground beef,black olives, and Jack cheese roll up. Till pan is filled..
6. Pour remaining sauce on top of enchilada then add leftover olives and shaved red bell pepper cook at 300 for 22 min..

It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute steak or chicken), beans, diced onions, cheddar cheese, and "red sauce". Jump to Recipe·Print Recipe This is a copycat recipe for the Enchirito from Taco Bell. The Enchirito consists of taco meat, refried beans, onions rolled up in a flour tortilla. The tortilla is topped off with enchilada sauce and melted cheese. The best part about this recipe is the restaurant style taco meat.