Instruction Prepare Appetizing Mexican ground beef soup

Cooking beef with easy and tasty.

Mexican ground beef soup. Discover Tasty Braised Beef Soup Made W/ Chickpeas & Mushrooms. Your favorite burrito flavors…in an easy soup recipe ready in about an hour. Have you ever created your own soup from scratch?

Mexican ground beef soup Simple to make, but tastes wonderful. Serve with mashed potatoes, rice, and/or homemade tortillas. Stir in the tomatoes and cover the skillet. You can have Mexican ground beef soup using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mexican ground beef soup

  1. Prepare 1 lb of ground beef.
  2. Prepare 1 of onion chopped.
  3. You need 2 cloves of garlic chopped.
  4. You need 2 tbsp of olive oil.
  5. Prepare 3 cans of mix beans.
  6. It's 1 can of corn.
  7. You need 1 jar of salsa.
  8. It's 1 liter of beef broth.
  9. Prepare 1 package of taco seasoning.
  10. You need 1 cup of steamed brown rice (optional).
  11. Prepare 1 of cubed zucchini.
  12. You need of Sour cream.
  13. Prepare of Grated Gouda cheese.

After that time, check the seasoning to see if it needs more salt and pepper. And finally, mix in the chopped cilantro. All the flavors of your favorite Mexican-inspired meal [think tacos or nachos] come together in this simple Mexican Beef and Potato Soup! I had a hard time coming up with a name for this recipe because I already have a taco soup and tortilla soup on the blog, and this recipe is very similar in flavor and texture.

Mexican ground beef soup step by step

  1. Sauté ground beef, onion, garlic in olive oil..
  2. Drain cans. Add beans, corn, salsa, taco seasoning and broth and bring it to boil. Lower heat to low and cook for about 1 hour..
  3. Add zucchini and cook for another 10 minutes. Add salt, pepper, cumin if you’d like..
  4. Garnish with sour cream and Gouda..

BUT, I'm all for taking a few family favorite ingredients, pantry staples, and. In a Dutch oven or soup kettle, brown beef and onion; drain. Add the next nine ingredients; bring to a boil. This soup turned out delicious on the first try, when I was working without a recipe. You could also add cooked ground beef or cubed stew meat dredged in seasoned flour and browned for a heartier meal. —Amanda Swartz, Goderich, Ontario Soup season is here!