Easiest Way to Prepare Delicious Enchilada pie

Cooking beef with easy and tasty.

Enchilada pie. A simple inexpensive family dinner with mild flavors. From Frozen Assets by Deborah Taylor-Hough, a OAMC book. Heat the oil in a pan.

Enchilada pie In a saucepan, cook the soup, chilies, can of tomatoes (chopped), and tomato sauce. Add the meat in onions (simmer on low). Heat oil in a large nonstick skillet over medium heat. You can cook Enchilada pie using 7 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Enchilada pie

  1. Prepare 1 envelope of Taco seasoning.
  2. It's 2 lb of Ground beef or chicken.
  3. It's 12 of White or yellow corn tortillas.
  4. It's 1 can of or 2 cans Red enchilada sauce.
  5. Prepare 1 packages of Mexican shredded cheese or what ever kind of good melting cheese you like.
  6. Prepare 1 medium of Onion chopped.
  7. Prepare 1 can of or 2 cans Black olives.

Add enchilada sauce and chicken and bring to a simmer. Assemble pie: Spoon an even layer of chicken on top of baked tortilla crust then top with half the corn, black beans, and. Fry up ground beef and onion together in a large skillet. Place all of the corn tortillas in enchilada sauce.

Enchilada pie step by step

  1. Preheat oven to 400°.
  2. Chop onion and sauteed onion, ground beef/chicken, and taco seasoning together. Drain fat after done cooking..
  3. In a lasagna sized pan pour 1/2 a can of red enchilada sauce so bottom of pan is covered with sauce..
  4. Place 6 tortillas over sauce overlapping them..
  5. Spread 1/2 of ground beef/chicken mixture over tortillas evenly..
  6. Sprinkle 1/2 can of olives over the meat..
  7. Sprinkle 1/2 of the bag of cheese next..
  8. Pour 1 whole can of enchilada sauce next..
  9. Repeat steps 4-8 one more time. Only change will be is step 8 you will use the remaining 1/2 can of enchilada sauce instead of a whole can. Just kinda sprinkle the remaining sauce..
  10. Bake enchilada pie on 400° for about 10-15 minutes..
  11. My recipe can be tweeked to your liking.

Top with remaining tortilla, the reserved enchilada sauce and the remaining cheese. Slow-Cooker Green Chile Chicken Enchilada Pie. My husband likes some heat in our meals, but our children—not so much. This is the best of both worlds. Easy Chicken Enchilada Pie Bake is a one pot layered chicken enchilada casserole that is bursting with cheesy green chile and chicken enchilada flavor!