How to Cook Simple Delicious Thick Beef Stew

Cooking beef with easy and tasty.

Delicious Thick Beef Stew. Heat olive oil in a large skillet over medium heat. Season beef with salt and pepper, to taste. Make a pot today, and provide yourself and family with this wholesome, homemade Thick and Hearty Classic Beef Stew! *If you'd like to go old-school, why not whip up a batch of my homemade Mile-High No-Fail Sour Cream Biscuits to go with!

Heat olive oil in a large stockpot or Dutch oven over medium heat. Browned beef cubes cooked with lots of veggies in a delicious thick rich tomato-based sauce, and the oven baking really adds to the flavor --- I use bacon grease to brown the meat but oil will do fine, serve this with cooked noodles and/or with a crusty loaf of bread, to serve as a thick hearty soup add in a little more broth --- this is *very* good! Pat the beef dry and season with the salt and pepper. You can have Delicious Thick Beef Stew using 19 ingredients and 5 steps. Here is how you cook that.

Ingredients of Delicious Thick Beef Stew

  1. It's of Beef Stew.
  2. You need 2 tbsp of butter.
  3. It's 2 tbsp of vegetable oil.
  4. It's 1 1/2 lb of lean boneless beef round steak, cut into cubes.
  5. It's 1 1/2 cup of chopped onion.
  6. It's 3 tbsp of all-purpose flour.
  7. Prepare 1 tbsp of paprika.
  8. Prepare 1 tsp of salt.
  9. You need 1/4 tsp of ground black pepper.
  10. You need 4 cup of beef broth.
  11. Prepare 2 cup of water.
  12. It's 4 sprigs of fresh parsley, chopped.
  13. Prepare 1 of bay leaf.
  14. Prepare 1/2 tsp of dried marjoram.
  15. You need 1 1/2 cup of peeled, diced Yukon Gold potatoes.
  16. Prepare 3 oz of tomato paste.
  17. Prepare 1 1/2 cup of sliced carrots.
  18. Prepare 1 1/2 cup of chopped celery.
  19. Prepare 1 can of wholekernel corn, drained (optional).

It's defined defined the term "comfort food" for generations. And though many variations exist (such as this delicious Beef & Butternut Squash Stew, Hearty Beef & Barley Stew, and Beef & Vegetable Stew with Cauliflower) , the classic beef stew has stood the test of time and I imagine it always will. This Classic Homemade Beef Stew is an absolute favorite at our house. My mom used to make a big pot of homemade beef stew for us on the weekends as soon as the weather got cooler.

Delicious Thick Beef Stew step by step

  1. Melt butter and oil in a large skillet over medium heat until the foam disappears from the butter, and stir in the steak cubes and onion. Cook and stir until the meat and onion are browned, about 10 minutes..
  2. While beef is cooking, mix together flour, paprika, salt, and pepper in a bowl. Sprinkle the flour mixture over the browned meat, and stir to coat..
  3. In a large soup pot, pour in the beef broth and water, and stir in the parsley, celery leaves, bay leaf, and marjoram..
  4. Stir in beef mixture, and bring to a boil. Reduce heat to medium-low, cover the pot, and simmer stirring occasionally, until the meat is tender, about 45 minutes..
  5. Mix in the potatoes, carrots, celery, corn and tomato paste; bring the soup back to a simmer, and cook uncovered, stirring occasionally, until the vegetables are tender and the soup is thick, 15-20 minutes. Remove bay leaf and serve hot..

It became one of our favorite cold weather foods - thick, hearty and the best comforting bowl of goodness. We'd always go for seconds and thirds throughout the day. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Best Ever Slow Cooker Beef Stew is the absolute perfect comforting beef stew.