Tutorial Cook Yummy Sweet & Sour Beef Cabbage Soup FUSF

Cooking beef with easy and tasty.

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Sweet & Sour Beef Cabbage Soup FUSF How to download and run RSweeps on your PC and Mac. This will be done using an Android emulator. To install RSweeps For PC, we will use BlueStacks app player. You can cook Sweet & Sour Beef Cabbage Soup FUSF using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sweet & Sour Beef Cabbage Soup FUSF

  1. Prepare 1 of 7 bone chuck roast, well salted.
  2. It's 1/4 cup of olive oil.
  3. Prepare 2 of large onions, diced.
  4. Prepare 3 of large carrots, diced.
  5. Prepare 3 stalks of celery, diced.
  6. Prepare 4 of large cloves garlic, minced.
  7. You need 1 head of green cabbage, coarsely shredded.
  8. Prepare 1 can of tomato paste.
  9. Prepare 4 cups of beef broth.
  10. It's 1 cup of dry red wine.
  11. You need 2 cups of chicken stock.
  12. You need 1 cup of water.
  13. You need 1 (28 oz.) of can diced tomatoes.
  14. Prepare 1 (28 oz) of can tomato sauce.
  15. Prepare 1/4 cup of good quality cider vinegar.
  16. Prepare 1/4 cup of brown sugar plus 1 tablespoon.
  17. Prepare of Kosher salt and freshly ground pepper.

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Sweet & Sour Beef Cabbage Soup FUSF instructions

  1. In large heavy pot heat 2 tbsp. oil until shimmering. Brown the roast on both sides to a deep caramelized finish. Remove beef to a plate and reserve..
  2. Add remainder of oil and saute all the veggies over medium high heat, about 7 minutes, stirring often..
  3. Add the garlic and cook one minute. Add tomato paste and stir thoroughly. Cook until slightly caramelized, about 3 minutes. Add the wine and cook until mostly reduced, stirring frequently..
  4. Add the cabbage and cook for several minutes until slightly wilted. Add all the stock, water and tomatoes..
  5. Add reserved roast, nestle into the cabbage. Bring to a simmer on high heat, partially covered. Reduce to medium high and cook for about an hour and 15 minutes..

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