Slow cooked carolina beef brisket. Cook The Perfect Brisket Dish with Recipe Ideas From Kraft Online Hub. Visit Now Good things are worth the wait, which is why we are such a fan of the slow cooker when it comes to all things meat. Slow Cooked Carolina Beef Brisket cooks all day so you can come home to a fork-tender delicious dinner that is jam-packed with amazing flavor.
Beef Brisket is the ultimate comfort food.
It's the perfect meal for a lazy Sunday dinner.
As an added bonus everything gets cooked in one pan making for an easy clean up.
You can have Slow cooked carolina beef brisket using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Slow cooked carolina beef brisket
- You need 16 oz of pace picante sauce.
- You need 1/2 cup of molasses.
- You need 1/4 cup of cider vinegar.
- It's 2 tbsp of reduced sodium worcestershire sauce.
- You need 1 of beef brisket 3-4 lbs.
- It's 1 large of onion sliced, 1 cup.
This slow roasted beef brisket comes out tender, juicy and melts in your mouth. Brisket refers to a certain cut of beef that comes from the underside of the animal, near the ribs. It's the cut used for corned beef and pastrami, and many variations on slow-braised pot roast that is also called brisket. Add beef and turn to coat.
Slow cooked carolina beef brisket instructions
- stir both sauces, molasses, vinegar, and onion in a 5qt slow cooker. Add the beef and turn to coat.
- cover and cook on LOW 8-9 hrs or until beef is fork tender.
- Alternative: cook on HIGH 4-5 hrs.
You might need to trim the brisket to fit in the slow-cooker. I have been giddily waiting to share this Beef Brisket Slow Cooker Recipe with you because it is Christmas worthy!! I truly love this Beef Brisket Recipe more than my crazy popular Slow Cooker French Dip Sandwiches, Slow Cooker Barbecue Ribs, Slow Cooker Carnitas, etc. To reheat, transfer brisket only into a baking dish and cover. Slow cooked carolina beef brisket recipe.