Recipe: Perfect Taco soup

Taco soup. Ground turkey is a tasty alternative to the typical ground beef in other taco soups. In a large Dutch oven or pot over medium heat, heat oil. This Taco Soup recipe is a fall and winter staple!

World's Best Taco Soup Recipe - Fast and easy to make in one pot with staple ingredients! This taco soup is by far the most requested meal at my house. This easy taco soup recipe has all of my favorite flavors combined into one bowl! You can cook Taco soup using 10 ingredients and 1 steps. Here is how you cook that.

Ingredients of Taco soup

1. It's 1 pound of lean ground beef or turkey, browned.
2. You need 1 of onion, chopped.
3. You need 16 oz of can pinto beans, rinsed and drained.
4. You need 16 oz of can chili beans, rinsed and drained.
5. It's 16 oz of can corn.
6. You need 32 oz of can diced tomatoes.
7. It's 1 package of dry ranch dressing.
8. Prepare 1 package of dry taco seasoning.
9. It's 2 cups of water.
10. You need of taco chips for garnishing.

It's hearty, comforting and has a yummy Mexican taste. Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. A flavorful taco soup with ground beef, taco seasoning, beans, and green chiles. Footnotes Partner Tip; Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

Taco soup instructions

1. Mix all ingredients together and simmer 1 hour or put in slow cooker. Serve with chips. If desired top onions, shredded cheese, or sour cream..

Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. This soup recipe is filled with ground beef, beans, veggies and of course taco seasoning. Top this soup with sour cream, Homemade Salsa or Pico de Gallo and a sprinkle of cheddar for the perfect dinner!