easy taco dip. Browse Kraft® Official Site For Tasty, Easy Appetizer Recipes, Try Today! This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious!

This easy no bake dip recipe starts with a creamy layer flavored with my favorite taco seasoning. We add all of our favorite toppings including lettuce, tomatoes and cheese (I also love olives and jalapenos). This Easy Taco Dip is mine. You can cook easy taco dip using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of easy taco dip

Prepare 1/2 lb of ground beef.
It's 1 cup of frozen corn.
You need 1/2 cup of chopped onion.
Prepare 1/2 cup of salsa.
It's 1/2 cup of mild taco sauce.
Prepare 4 oz of diced mild green chilis.
You need 4 oz of sliced black olives, drained.
You need 1 cup of shredded mexican cheese blend.
You need 1 of tortilla chips.
Prepare 1 of sour cream.

It's got this amazing creamy base layer that's loaded with tacos seasoning then salsa, cheese, lettuce, tomatoes and black olives is piled on top of it. Then add some chips to dunk in it and I'm a total goner. Ingredients Need for Easy Taco Dip! Mix package of taco seasoning and sour cream.

easy taco dip step by step

brown ground beef six to eight minutes in large skillet over medium high heat, stirring to break up the meat. drain fat. transfer meat to slow cooker..
add corn, onion, salsa, taco sauce, chilis, and olives to slow cooker, mix well cover. cook on low two to three hours..
just before serving stir in cheese.

Layer beans on bottom of cake dish, then sour cream mixture, add shredded cheese and any other toppings. Easy Taco Dip: Make It Ahead. Taco Dip is the best make-ahead cold appetizer. Blend the cream cheese, sour cream and seasoning together and refrigerate it overnight, then get your toppings prepped. If you have to tote the appetizer somewhere, like a work party, potluck, or book club, it's super convenient when everything is separate.