Recipe: Yummy Korean Beef Bowl

Cooking beef with easy and tasty.

Korean Beef Bowl. FOR THE KOREAN BEEF: In a small bowl, whisk together brown sugar, soy sauce, ginger, sesame oil and Sriracha. Heat olive oil in a large skillet over medium high heat. How do you make Korean Ground Beef and Rice Bowls?

Pour over the ground beef and let simmer for another minute or two. This Korean beef bowl is seasoned with green onions, ginger, soy sauce, and sesame and served over brown rice for a quick and easy dinner. So this Korean Beef Bowl (aka Korean BBQ Beef) I'm sharing today is very slightly adapted from her recipe for Bulgogi - Korean BBQ Beef. You can cook Korean Beef Bowl using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Korean Beef Bowl

  1. Prepare 1/3 cup of brown sugar, packed.
  2. You need 1/4 cup of soy sauce.
  3. It's 1 tbsp of sesame oil.
  4. Prepare 1/2 tsp of crushed red-pepper flakes, or more to taste.
  5. It's 1/4 tsp of ground ginger.
  6. Prepare 1 tbsp of vegetable oil.
  7. You need 3 clove of garlic, minced.
  8. You need 1 lb of ground beef.
  9. It's 2 of green onions, thinly sliced.
  10. It's 1 of Cooked rice, for serving.

So you can have absolute confidence that this is the real deal! The use of grated apple and onion in a marinade is quite uniquely Korean. I came up with this Korean beef rice bowl the other night and they tasted so DANG good I knew I had to share. That's when this Korean beef bowl comes in.

Korean Beef Bowl instructions

  1. In a small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger..
  2. Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat. Stir in soy sauce mixture and green onions until well combined, allowing to simmer until heated through, about 2 minutes..
  3. Serve immediately with rice..

It's seriously one of the easiest recipes I have ever made. My keto Korean beef bowl checks all of the dinner check boxes. Let me tell you a little more about this Korean ground beef recipe. It's super flavorful, thanks to coconut aminos, garlic, ginger, and sesame oil, plus delicious and satisfying ground beef that gets a little crispy from the stir fry sauce. A classic and crowd-pleasing base for this beef bowl.