Juicy crock pot shredded beef. It may sound counterintuitive, but the best cuts of meat for tender, juicy shredded beef are actually the toughest cuts. Tough cuts like chuck roast stand up well to slow cooking, and become succulent and pull-apart-tender after hours in the crock pot. Dinner just got easier thanks to this amazing slow cooker shredded beef.

We love to use the shredded beef to make BBQ sandwiches, burritos and more. An easy recipe for tender and juicy Crock-Pot® Slow Cooker Asian Style Shredded Beef delicious served over rice or even in tacos. This post is sponsored by Crock-Pot® Brand. You can cook Juicy crock pot shredded beef using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Juicy crock pot shredded beef

It's 2 1/2 lb of Chuck Roast (look for a nice big chunk of fat in the mi.
You need 1 can of Beef broth or stock (whichever you prefer).
Prepare 1 of white or yellow onion cut in half then sliced as thin as you l.
Prepare 3 tbsp of worcestershire sauce (more or less depending on how you l.

I seriously don't know what I'd do without my beloved Crock-Pot® slow cooker. From appetizers to desserts I use it year round. This Mexican Shredded Beef has incredible depth of flavour! The sauce is really rich and thick, and there is PLENTY of it.

Juicy crock pot shredded beef instructions

Spray crock pot with non-stop spray or use a liner if you prefer. Set crock pot to high while you prep..
Chop onion. First in half then slice as thin or thick as you prefer. Dump all of the onion in the crock pot as a nice bed for the meat..
Place whole Chuck Roast on top of onions..
Pour beef broth/stock into crock Pot along with Worcestershire sauce. No need to stir or mix..
Leave crock Pot set to high for roughly 4 hours. After 2 hours you may flip the Chuck Roast over to cook evenly. After 4 total hours it should be cooked through and fall apart easily with tongs. Pick out as much of the fat chunk and fat ribbons as possible..
If you prefer this to cook longer (while at work or running errands) add a cup and a half of water, set heat to low. If it will sit longer than 6 hours you may want to consider adding an extra half cup of water..
Enjoy on a potato bun or in a soft flour tortilla or even just by itself!.

Fantastic for tacos, burritos, enchiladas and quesadillas, piled high on Mexican Red Rice or stuffed in rolls to make sliders! Crockpot beef sandwiches are great for parties. You can make them in a large crockpot at home and transfer them to one like this, which is much more portable. Or you can make them in a smaller crockpot and travel with it. This crock pot shredded beef is SO easy.