Easiest Way to Make Appetizing Beef Pot Roast in a Slow Cooker

Beef Pot Roast in a Slow Cooker. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Slow Cooker Beef Pot Roast Slow Cooker Beef Pot Roast. Pour onion and mushroom mixture over the top of the roast.

The key point of difference with this pot roast recipe is that the braising liquid is thickened so it comes out like a deeply flavoured gravy rather than a watery broth which is how most pot roasts are made. So it's essentially a slow cooked Roast Beef that's fall apart tender that comes with a gravy and tender flavour infused vegetables. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner. You can cook Beef Pot Roast in a Slow Cooker using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Beef Pot Roast in a Slow Cooker

1. It's 3 lb of Chuck Roast.
2. It's 1 envelope of Knorr Vegetable Soup Mix.
3. You need 2 cup of beef stock.
4. You need 1 tsp of Granulated Garlic.
5. You need of salt.
6. It's of ground black pepper.

Here's how you can make roast beef in a crock pot. Sprinkle roast with pepper; transfer to slow cooker. Remove roast to a serving platter; tent with foil. Place beef round roast in slow cooker, then add carrots, onion, and celery.

Beef Pot Roast in a Slow Cooker step by step

1. Place beef in slow cooker.
2. Sprinkle with salt, pepper and garlic.
3. Mix soup mix with stock.
4. Pour over roast.
5. Cook on low for 8 hours, or until roast is tender and easily pulls apart.
6. Use juice take gravy, serve over mashed potatoes..

Season with garlic powder and black pepper. Pour Worcestershire and barbeque sauce over meat and vegetables. Whisk together the water, Italian dressing mix, ranch dressing mix, and brown gravy mix together in a bowl until smooth. Place the beef roast into a slow cooker, and pour the sauce over top. Top it off with a simple and easy-to-make gravy for one winner of a dinner!