Beef Roast. Order Your Roast Beef Online Today! Roast beef might sound fancy and complicated to make, but it's actually quite simple! With a good piece of meat and some simple herbs, you can have roast beef that's way more tender and flavorful.

Heat a heavy Dutch oven on top of the stove over medium high heat. This is your basic everyday eye round roast beef. Serve it to family or company. You can cook Beef Roast using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Beef Roast

It's 5 of Green Chillies.
You need 2 of Salt.
It's 1 of Chopped Onion.
It's 1 dash of Tsp Crushed Blackpepper.
You need 2 kg of Beef.
It's 125 ml of Cooking Oil.

How To Cook Roast Beef Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Open the wrapping, sprinkle all sides with salt, and wrap it up again. Impossibly tender beef pot roast with carrots, mushrooms and onions. It's easy in the slow cooker.

Beef Roast instructions

Boil 10 cups water..
Place all above ingredients in and cook it on high heat for 30 mins..
Lower the heat and keep it boiling for 4 hours or as u like your meat and add half cup cooking oil..
Add extra water if required..
Remove when no water is left and the beef is fried in the oil added earlier..
Cut the beef into slices and serve with rice and salad..

The key is searing the meat first. The Best Oven Roasted Beef Roast Recipes on Yummly Country-style Pot Roast, Garlic Lover's Roast Beef, Easy Bread And Butter Roast Beef Place the roast back into the pot and add enough beef stock to cover the meat halfway. Add in the onions and the carrots, along with the fresh herbs. This Jamie Oliver roast beef recipe is perfect for a Sunday lunch.