Recipe: Simple Vegetable Beef Soup

Vegetable Beef Soup. Try Our Soup Incorporated with Protein Sources You Can Feel Good About Today. Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Add browned beef, water, broth, tomatoes with juices, carrots, potatoes, corn, bay leaves and garlic.

Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Plus it's a versatile recipe so feel free to replace veggies with others you may have on hand. You can have Vegetable Beef Soup using 23 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Vegetable Beef Soup

1. You need 1 lb of hamburger meat or stewed meat.
2. It's 3-4 of medium potatoes diced.
3. You need 1 of soup bone.
4. You need 4-5 of carrots diced.
5. Prepare 2-3 stalks of celery diced.
6. It's 1 of diced sweet onion.
7. Prepare 1 of large head diced garlic.
8. Prepare 1 of diced jalapeño.
9. You need 1 (14.5 oz) of can stewed tomatoes.
10. You need 1 (15 oz) of can corn.
11. Prepare 1 (32 oz) of beef broth.
12. Prepare 4 cups of water.
13. It's 1/2 tsp of salt.
14. It's 1/2 tsp of pepper.
15. Prepare 1/2 tsp of cumin.
16. Prepare 1/2 tsp of coriander.
17. Prepare 1/2 tsp of all spice.
18. It's 1-3 tbsp of worcestershire sauce.
19. Prepare 1-3 tbsp of soy sauce.
20. It's 1 cup of v-8 juice.
21. Prepare 2 of bay leaves.
22. You need of olive oil.
23. Prepare of Optional 1/4 to 1/2 fresh cabbage.

So many beef soups are watery and dull. The thing that sets this beef soup recipe apart from the rest is the broth. It's slightly thickened so it's more like a thinnish gravy. It's infused with herb flavour and also gets an extra depth of flavour from the secret ingredient: red wine.

Vegetable Beef Soup instructions

1. Sauté in a large pot the onions, garlic and jalapeños in the olive oil on medium high heat..
2. Add meat, worchestershire sauce, soy sauce, and cook till meat is browned..
3. Add all other ingredients and stir well to mix. Bring to a boil, then cut heat down to medium. Cook till potatoes & carrots are soft 20 to 30 minutes. Turn to simmer till ready to serve. Enjoy!.

If using chuck roast, heat the oil in a large skillet over medium heat. Place roast in a large Dutch oven. Add the water, barley, onion, celery, salt and pepper; bring to a boil. Cans of carrots, corn, green beans, potatoes and tomatoes are combined in a slow cooker with stew meat and onion soup mix in this recipe for a one dish meal. This soup is packed with vegetables, tomatoes, and beef.