Barley and Beef Soup. Discover Tasty Braised Beef Soup Made W/ Chickpeas & Mushrooms. In a Dutch oven, brown beef in oil; drain. Stir in the broth, water, barley, salt and pepper.
This Beef Barley Soup is an easy, hearty dinner idea that is loaded with tender chunks of beef, barley and vegetables. It's a healthy meal that is perfect for making ahead for a busy week! With fall coming and school back in session (or getting close!), we're loving all the cozy, healthy soups! You can cook Barley and Beef Soup using 13 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Barley and Beef Soup
- It's 1 of Cooking spray.
- You need 2 cup of chopped onion (about 1 large).
- Prepare 1 lb of chuck steak, trimmed and cut into 1/2-inch cubes.
- You need 1 1/2 cup of chopped peeled carrot (about 4).
- It's 1 cup of chopped celery (about 4 stalks).
- It's 5 of garlic cloves, minced.
- Prepare 1 cup of uncooked pearl barley.
- You need 5 cup of fat free, less sodium beef broth.
- You need 2 cup of water.
- Prepare 1/2 cup of no salt added tomato puree.
- You need 1/2 tsp of kosher salt.
- You need 1/4 tsp of black pepper.
- Prepare 2 of bay leaves.
Beef Barley Soup - rich, satisfying, comfort in a bowl. A hearty and delicious soup, loaded with beef and veggies and full of fiber. I have to tell you, there is nothing like a good hearty soup. A soup that warms all your insides, and makes you feel good all over.
Barley and Beef Soup instructions
- Heat a large Dutch oven over medium heat..
- Coat pan with cooking spray..
- Add chopped onion and beef to pan; cook 10 minutes or until onion is tender and beef is browned, stirring occasionally..
- And chopped celery to pan; cook 5 minutes, stirring occasionally..
- Stir in garlic; cook 30 seconds..
- Stir in barley and remaining ingredients, and bring to a boil..
- Cover, reduce heat, and simmer 40 minutes or until the barley is done and vegetables are tender..
- Discard bay leaves..
And this isn't just any soup. Beef Barley Soup is incredibly easy and so delicious!. Loaded with nutritious veggies, tender beef and plump barley, it's a complete meal in a bowl! This homemade beef barley soup can be made ahead of time and freezes well making it the perfect family dinner! A classic beef barley soup is a wintertime staple, but it takes a while to cook.unless you use a pressure cooker.