Beef Spaghetti Soup. Discover Tasty Braised Beef Soup Made W/ Chickpeas & Mushrooms. Stir in vegetables, vegetable juice, water, beef bouillon, basil, garlic powder, onion powder, salt, pepper, and Worcestershire sauce; bring to a boil. Add to the pan carrots, celery, onion, tomatoes, spaghetti, oregano, garlic and basil and chicken stock.
My husband is a hunter and I used venison in this recipe. For the liquid, I used half water and half beef broth, so it had a nice rich flavor. Add remaining ingredients to the dutch oven. You can have Beef Spaghetti Soup using 14 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Beef Spaghetti Soup
- It's 1 lb of lean ground beef.
- It's 1 medium of onion, chopped.
- It's 1 stalk of celery, chopped.
- You need 1 medium of carrot, chopped.
- Prepare 1 tsp of minced garlic.
- Prepare 2 of 14 1\2 oz can diced tomatoes, undrained.
- Prepare 2 1/2 tsp of salt.
- Prepare 1 of 14 oz jar spaghetti.
- It's 1 tbsp of sugar.
- Prepare 1/2 tsp of salt.
- It's 1/2 tsp of dried Italian seasoning, crushed.
- You need 1/4 tsp of ground black pepper.
- It's 1 dash of crushed red pepper.
- It's 2 oz of dried spaghetti, broken into 2-inch pieces.
Individual bowls of soup may be topped with some freshly grated parmesan cheese if desired. Immediately cool according to manufacturer's directions until pressure is completely reduced. Remove beef with a slotted spoon; when cool enough to handle, remove meat from bones. Discard bones and dice the meat.
Beef Spaghetti Soup instructions
- In large saucepan or Dutch oven, cook ground beef, onion, sweet pepper, celery, carrot, and garlic over medium heat until meat is brown. Drain off fat..
- Stir in tomatoes, the water, spaghetti sauce, sugar, salt, Italian seasoning, black pepper, and crushed red pepper. Transfer to storage container. Cover and chill for 2 to 24 hours..
- To serve, return mixture to large saucepan. Bring to boiling. Stir in spaghetti. Return to boiling; reduce heat. Boil gently. Uncovered, for 12 to 15 minutes or just until spaghetti is tender..
Add the beans, tomatoes and zucchini. I made this soup recently it's delicious! You can make this in a crock pot but you will have to brown the meat with veggies firstly in a skillet. The ground beef can be made ahead of time, if you have freezer-ready ground beef, even easier! Feel free to adjust ALL ingredients to suit taste.