Taco soup. Ground turkey is a tasty alternative to the typical ground beef in other taco soups. In a large Dutch oven or pot over medium heat, heat oil. This Taco Soup recipe is a fall and winter staple!
World's Best Taco Soup Recipe - Fast and easy to make in one pot with staple ingredients!
This taco soup is by far the most requested meal at my house.
This easy taco soup recipe has all of my favorite flavors combined into one bowl!
You can have Taco soup using 14 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Taco soup
- You need 1 lb of good ground beef.
- Prepare 1 of onion diced.
- Prepare 2 clove of garlic.
- It's 1 of pablano pepper diced.
- You need 1/2 of a green pepper.
- It's 1 can of white beans.
- Prepare 1 can of black beans.
- You need 1 can of kidney beans.
- You need 1 of large can of tomatoes.
- Prepare of Garnish.
- You need of Avocado.
- You need of Cheese.
- You need of Broken tortillas.
- Prepare of Sour cream.
It's hearty, comforting and has a yummy Mexican taste. Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. A flavorful taco soup with ground beef, taco seasoning, beans, and green chiles. Footnotes Partner Tip; Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
Taco soup instructions
- Brown your beef with the onion and peppers.
- Empty the cans in the crock pot.
- Drain meat peppers and onions and place in crock pot.
- Cook for about two hours.
- Line bowl with broken chips. Serve soup. Garnish with cheese avocado and sour cream.
- Enjoy with a cold beer and juice from1 /2 a lime.
Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. This soup recipe is filled with ground beef, beans, veggies and of course taco seasoning. Top this soup with sour cream, Homemade Salsa or Pico de Gallo and a sprinkle of cheddar for the perfect dinner!