Tutorial Make Simple White Castle burger casserole (low carb)

Cooking beef with easy and tasty.

White Castle burger casserole (low carb). Brown the hamburger with half of the onion soup mix; drain fat and season to taste with salt and pepper. Stir in half the cheese, then top with remaining cheese. Beat eggs, mayonnaise, cream, salt and pepper together then pour evenly over the meat.

White Castle burger casserole (low carb) Great recipe for White Castle burger casserole (low carb). This really tasted just like a White Castle burger. Cheeseburger casserole is absolutely amazing with low carb tater tots and a low carb protein shake when you are craving junk food - just sayin. You can cook White Castle burger casserole (low carb) using 6 ingredients and 10 steps. Here is how you achieve that.

Ingredients of White Castle burger casserole (low carb)

  1. Prepare 2 lb of ground beef.
  2. It's 2 Packets of dry onion soup mix.
  3. Prepare 4 of eggs.
  4. Prepare 1 cup of Mayonnaise.
  5. It's 1/2 cup of Heavy whipping cream.
  6. You need 2 cup of Sharp cheddar cheese.

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White Castle burger casserole (low carb) step by step

  1. Preheat oven to 350°F.
  2. Brown hamburger meat adding one packet of dry onion soup mix.
  3. Drain hamburger meat and add the other packet of dry onion soup mix along with one cup of the cheese.
  4. Place hamburger mixture in a casserole dish that has been sprayed with nonstick spray.
  5. Pour other cup of cheese on top of hamburger meat mixture.
  6. In a separate dish whisk heavy whipping cream, mayonnaise, eggs and ground black pepper to taste.
  7. Pour this mixture on top of the meat mixture evenly.
  8. Bake dish for 30 to 35 minutes until golden brown.
  9. Top each serving with a bit of yellow mustard and a pickle to get the true White Castle experience.
  10. Enjoy!.

Cook hamburger with onion mix, Dry extremely well. Lay whole can of crescent rolls in bottom of pan (do not break apart) Layer hamburger mixture, cheese, pickles and squirt mustard up and down across pan. Put whole can of crescent rolls on top. Hints I find shredded cheese taste better. Brown the hamburger, drain the fat add onions, salt and pepper to taste.