Crockpot Roast Beef. Free Crock Pot Recipes From Kraft® Foods. Find & Share Your Favorite Dishes Now! Great recipe, and the mushrooms/onions/garlic mixture on top of the meat is great; I used this as a basis for my crockpot pot roast today.
Put potatoes, carrots and onion on bottom of crockpot. Place the roast on top, fat side up. Pour in water or beef broth. You can have Crockpot Roast Beef using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Crockpot Roast Beef
- You need 4 lb of beef shoulder roast.
- You need 1 packages of onion soup mix.
- It's 1 can of cream of mushroom soup.
- It's 1 of celery chopped.
- It's 2 cup of red potatoes halved skin on.
- It's 1/2 of onion chopped.
- It's 1 cup of carrot chopped.
Sprinkle chives, parsley, pepper and Onion Soup mix over the meat. Pour Worcestershire sauce and mushroom soup over meat. The Perfect Crock Pot Roast should be full of flavor and fall a part tender. Notes on the Perfect Crock Pot Roast Recipe.
Crockpot Roast Beef step by step
- preheat crockpot.
- lay potatoes, onion, celery, and carrot to bottom of pot.
- lay roast over vegetables.
- mix together mushroom soup and onion soup mix.
- pour mixture over roast.
- cover and cook on low heat setting for 6-8 hours.
We used brown gravy mix in this recipe. I made up The Perfect Crock Pot Roast in good ol' Sir Hamilton (my Hamilton Beach Programmable Insulated Slow Cooker). It was one of the first recipes I ever added. It's made in the slow cooker and is one of my family's most requested recipes for dinner. You can use any kind of roast you like, I almost always use a chuck roast to make this crockpot roast beef.