Ground Beef Enchiladas. Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! These are the best Ground Beef Enchiladas! Why This Recipe for Ground Beef Enchiladas Works.
Cover enchiladas with remaining sauce and cheese and sprinkle with olives.
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Place some of the ground beef and some of the cheddar in a straight line in the center of each tortilla and roll tightly.
You can cook Ground Beef Enchiladas using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Ground Beef Enchiladas
- Prepare 24 of tortillas.
- Prepare 1 can of mild enchilada sauce.
- It's Half of can of chopped black olives.
- You need of Chopped green onions.
- Prepare of Cheese.
- You need of Ground beef.
- Prepare Package of enchilada seasoning.
Place enchiladas seam side down in the baking dish. Pour enchilada sauce over the top, making sure that tortillas are completely covered. This easy ground beef enchilada recipe is loaded with juicy ground beef, melty cheese, and drenched with a homemade Tex Mex Enchilada Sauce. These ground beef enchiladas are easy to make and loaded up with authentic flavor that will make you think you're eating at your favorite Mexican restaurant!
Ground Beef Enchiladas step by step
- Cook ground beef and add enchilada seasoning.
- Warm enchilada sauce in pan.
- Dip tortillas in enchilada sauce.
- Chop up green onions.
- Put oven on 350°.
- Let cheese melt all the way through..
While you could certainly make all of the ingredients from scratch, we use packaged Spanish rice and an envelope of taco seasoning as a shortcut. It's ground from lean sirloin, so it won't exude as much fat and grease as it cooks. Brown ground beef until thoroughly cooked; drain. Spoon meat mixture onto tortillas roll-up and place seam-side down in lightly greased baking dish. Pour remaining enchilada sauce over top.