Enchiladas. Enchilada Recipes Keep your family happy and full with these deliciously easy enchiladas. Find authentic recipes for chicken enchiladas, beef enchiladas, or the classic cheese. Spread a layer of the sauce on the bottom of the dish before inserting the enchiladas to prevent them from sticking.

You can either place the chicken enchiladas seam-side-up or seam-side-down. Then pour any remaining sauce on top of the enchiladas and sprinkle on some extra cheese. Bake uncovered until the enchiladas are cooked through and the edges of the tortillas get slightly crispy. You can cook Enchiladas using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Enchiladas

You need 1 lb. of ground beef.
You need 1 of onion chopped.
Prepare 1 can of green chilies.
Prepare 1 can of chili beans (in chili sauce).
It's 8 oz of shredded cheddar cheese.
You need 1 of large can enchilada sauce.
You need of Jalapeño peppers.
Prepare 8 of 8” flour tortillas.

Coat large saute pan with oil. Season chicken with salt and pepper. Spoon meat, a little grated cheese, a little black olives, and green onions in the center of tortilla. Roll up and place, seam down, in baking pan.

Enchiladas step by step

Brown beef and onion in skillet. Drain fat..
Add chilies and canned chili beans. Crush beans with masher..
Place beef mixture and 2T of cheese to bottom of tortilla and roll up tight..
Put some sauce in bottom of 13x9” pan. Line up filled tortillas. Top with rest of sauce. Sprinkle remaining cheese on top. Add some jalapeños..
Bake 350 for 20-25 minutes..

Pour extra red sauce over enchiladas. Sprinkle cilantro over enchiladas before serving. This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake. Get delicious enchiladas recipes including enchilada casserole, chicken enchiladas, cheese enchiladas, beef enchiladas, shrimp enchiladas, and more enchilada recipes.