Instruction Cook Yummy Mexican Lasagna

Mexican Lasagna. Browse Our Official Site For Easy Lasagna Recipes. Black Bean Lasagna "A delicious vegetarian lasagna using corn tortillas instead of lasagna noodles, layered with salsa, black beans, cheese, and guacamole." - ESNOW. A high-quality enchilada sauce makes it even more tasty." - kblang In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning and tomatoes.

Also known as Taco Lasagna or Mexican Casserole, this dish is layered with corn tortillas, ground beef, green chiles, beans, salsa, and cheese. A huge hit with a crowd! Turn Taco Tuesday into Taco-Style Mexican Lasagna Tuesday. You can have Mexican Lasagna using 18 ingredients and 16 steps. Here is how you cook that.

Ingredients of Mexican Lasagna

1. It's 1 pound of lean ground beef.
2. You need 1 (1 ounce) of packet of taco seasoning.
3. You need 1 of small onion, chopped.
4. Prepare 4 of garlic cloves minced.
5. You need 2 of jalapeños, seeded and chopped.
6. Prepare 1 tablespoon of butter.
7. It's 1 teaspoon of lime juice.
8. It's 1 teaspoon of granulated sugar.
9. It's 15 ounce of can of fire roasted tomatoes.
10. Prepare 3 tablespoons of chopped fresh parsley.
11. It's 1 tablespoon of fresh chopped oregano.
12. Prepare 18 (6 inch) of corn tortillas.
13. It's 1 cup of prepared salsa.
14. You need 6 cups of shredded Mexican blend cheese.
15. It's of For Garnish.
16. It's as needed of Green onions, sliced.
17. It's of To serve.
18. You need as needed of Sour cream and salsa for serving.

Okay, while the name may not roll off the tongue as easily, this Mexican lasagna recipe made with tortillas, ground beef, enchilada sauce, refried beans, cheese, tomatoes and taco toppings is a delicious twist on traditional lasagna that is sure to become a dinnertime favorite. If you love lasagna, you'll love this recipe that gives it a makeover with Mexican flair. Corn tortillas replace the noodles and enchilada sauce replaces the tomato sauce for a quick kid-friendly meal. In a large skillet, cook beef and onion over medium heat until meat is no longer pink.

Mexican Lasagna step by step

1. Preheat the oven to 350. Spray a 9 by 13 inch baking pan with non stick spray.
2. In a skillet heat butter add onion, garlic and jalapeño and soften.
3. Add ground beef and cook until browned.
4. Add taco seasoning, tomatoes with juices, lime and sugar cool until blemded.
5. Turn off heat and add in parsley and oregano.
6. Line the bottom of the prepared pan with 6 of the corn tortillas.
7. Spread half the meat miure.
8. Add 2 cups cheese evenly over meat.
9. Add 6 more tortillas.
10. Add remaing beef mixture.
11. Then 2 cupsmore cheese.
12. Add remaning 6 tortillas.
13. Then top with salsa and remaining cheese.
14. .
15. Top with green onions and bake 25 to 30 minutes until cheese melts.
16. Let sit 15 min before slicing. Offer sour cream and Salsa for serving.

Stir in the salsa, beans, enchilada sauce, chilies, taco seasoning and pepper; heat through. I make Mexican food at least once a week, my kids always request green chile chicken enchiladas, carnitas tacos and this easy and satisfying Mexican lasagna. This Mexican lasagna is a fun and unique twist on the classic Italian style lasagna, with tortillas instead of noodles and a hearty Mexican beef mixture instead of red sauce. Top with remaining meat mixture and shredded cheese. This Mexican Lasagna recipe is rich, satisfying, comforting, flavorful, cheesy, saucy and plain scrumptious!