Layered Enchiladas. Embrace The Cheesiness Of Velveeta Recipes! Pour remaining can of enchilada sauce over top. In a large bowl, mix reserved chili, corn and beans.

Spoon half of the chicken mixture over the tortillas, and sprinkle with half of the cheese and half of the sour cream. This is a layered casserole with ground beef, corn tortillas, enchilada sauce and refried beans baked with a mixture of Cheddar and Monterey Jack cheeses. Serve with sour cream or any desired toppings. You can cook Layered Enchiladas using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Layered Enchiladas

It's 6 lbs of lean ground beef.
It's 1 of green onion.
You need 1 of taco seasoning.
You need 1 of of chili.
You need 1 of family size of Mexican cheese.
You need of flours tortillas.
It's of optional seasoning salt.
You need 2 cups of rice.

Assemble recipe in prepared dish as directed. This cheesy layered chicken enchilada casserole is a real-life dinnertime wonder: just chicken, beans, sauce, cheese, and tortillas. click here to Pin this recipe. This is a Chicken Enchilada Casserole, and it's sososososo delicious. This Cheesy Layered Beef Enchilada Bake is a delicious weeknight dinner recipe.

Layered Enchiladas step by step

Fry ground beef to cooked well done.
Add green onions to drained ground beef and taco seasoning.
Spray pan with oil. Lay flour tortillas at bottom of pan..
Then lay ground beef cheese,rice,flour tortillas and chili.Then just repeat this cycle.
Then put in oven for about 20-30 minutes.
And enjoy..

It's easy to make with flavors the whole family will love. Be sure to add it to your dinner menu this week! It's so important having great easy dinner ideas in your meal rotation. Some of my very favorite recipes to create! In a medium saucepan, heat oil over medium low heat.